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Showing 10 items
Roasted Red Pepper & Sundried Tomato Chicken Fettuccine
Silky roasted red pepper cream sauce blended with sundried tomatoes, spinach, and sautéed mushrooms. A rich, smoky-sweet pasta with a velvety finish.
Fiery Chicken Arrabbiata Penne
A bold Roman classic—garlic, olive oil, and crushed chilies in a spicy roasted tomato sauce, tossed with tender chicken chunks for a fiery kick.
Chicken Katsu Spaghetti Pollo alla Fiorentina Cream Pasta
Crispy panko-crusted chicken over spaghetti in a velvety spinach and sun-dried tomato cream sauce, finished with aged parmesan.
Sicilian Sun Pesto Linguine
Linguine in a creamy Sicilian basil and sun-dried tomato pesto with roasted tomatoes, garlic, and mushrooms. Topped with grilled chicken chunks, parmesan, and toasted pine nuts.
Creamy Grilled Chicken Pesto Penne
Penne pasta tossed in a rich, herb-forward basil pesto cream sauce and topped with succulent grilled chicken chunks. Finished with fresh parsley for a perfectly balanced, creamy delight.
Tuscan Spaghetti Flame Chicken
Tender chicken simmered with sundried tomatoes and spinach in a creamy parmesan sauce. A bold Tuscan-inspired dish with deep, rustic flavor.
Chicken Fettuccine Alfredo Classico
A timeless Italian favorite featuring fresh fettuccine tossed in a smooth butter cream sauce enriched with aged parmesan, topped with tender grilled chicken. Simple, elegant, and deeply comforting.
Aglio Olio Spaghetti with Crispy Ravioli Bites
Classic garlic and olive oil spaghetti paired with golden crispy fried mushroom cheese ravioli bites. A fusion of simplicity and indulgent crunch.
Spinach & Cheese Ravioli in Creamy Mushroom Pesto
Soft ravioli filled with spinach and cheese, tossed in a creamy mushroom pesto sauce. Earthy, rich, and luxuriously smooth.
Crimson Chicken Ravioli
Delicate chicken-filled ravioli served in a slow-simmered marinara sauce. A comforting, rich tomato-based classic.